Lentil cake with mint yoghurt

Pre-cooked lentils are a handy product that we love and save nearly 30 minutes of simmering. Look for simple, muted lenses (such as Melissas) in the grain passage. The food processor not only combines the ingredients of the cake; The lenses are cut roughly so that the finished cakes retain their shape in the mold. Although we like fat-free and low-fat Greek yogurt, you should use all the fat here to get a richer mouthfeel and a less rich sauce smell.